Blending notes

Sauvignon Blanc: 75% - Freshness and fruit
Sémillon: 24% - Roundness and density
Muscadelle: 1% - Refinement

Tasting notes

Aspect: Pale gold with a glittering hue.

Nose: The nose opens on a delicate combination of white blossom and citrus aromas, then goes on with airing to reveal touches of lemongrass, yuzu and grapefruit.

Palate: From a smooth and fresh attack on distinct white blossom notes, the attractively full-bodied mid-palate reveals grapefruit and lemon flavours, while the finish displays touches of tea and apricot typical of Semillon.

PAIRING SUGGESTIONS

Scallops with citrus fruit, oysters, seafood linguine.

Serving temperature: 8 - 10°C